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Sweet Fasting

Susamčinja

Three ingredients and no baking: sesame, lokum and jelly sweets, rolled up and sliced. The shortest recipe in the archive.

Recipe from Горица Јовчевска · Markham, ON

Susamčinja
Prep
25 min
Cook
10 min
Total
35 min
Fasting
Suitable

Ingredients 3 ingredients

Method

  1. Toast the sesame dry, in a wide pan with no oil, over a medium heat. Stir constantly — sesame goes from golden to burnt in under a minute.
  2. Take the pan off the heat, add the lokum cut into pieces and stir until it softens and binds the sesame seeds together.
  3. Keep stirring until the mixture has cooled enough to handle.
  4. Press the mixture out on a sheet of baking parchment into a slab about a centimetre thick.
  5. Along one edge lay a line of finely chopped jelly sweets and roll the whole thing up into a log, using the parchment to help you.
  6. Leave the log somewhere cold to set for at least two hours, then cut into slices.

If you cannot find it

Substitutions that work outside Macedonia.

Lokum
Plain Turkish delight cut into cubes, or marshmallow melted over a low heat.
Jelly sweets
Dried apricots or cherries, finely chopped. If you are making this for a fasting day, choose gelatine-free jelly sweets — many contain it.
Sesame seeds
Ground hazelnuts or hulled sunflower seeds, toasted dry the same way.

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